Prawns in Creamy Brandy and Sundried Tomato Sauce
Posted 30 October, 2012
By LazyEagle
So this is my attempt at recreating the excellent Prawns in Brandy dish that was sold in the short lived Italy in Italy takeaway in Terenure in the first few years of the 21st Century. Very quick, very tasty. Ingredients 200g prawns (or crayfish) per person Glug of brandy Double cream Red Onions, finely chopped […]